UNISLIM

Mediterranean Stuffed Peppers

Enjoy a taste of the Mediterranean without having to leave your kitchen with these delicious peppers.

Skill Level:

Easy

Servings:

2

UNISLIM
1.5
Ingredients
Method

Ingredients:

  • 1 large halved and deseeded red pepper
  • 1/2 orange pepper, chopped into chunks
  • 60g couscous
  • 6 chopped cherry tomatoes
  • 2 tbsp chopped coriander
  • A squeeze of fresh lime juice
  • 60 crumbled feta cheese (optional)

Method:

This is our favourite way to enjoy peppers.

Heat the oven to 180°C.

Place the red peppers on a plate and microwave on medium for 5 minutes to soften. Place on a baking tray, cut-side up.

Meanwhile, place the couscous in a bowl and cover with 100ml boiling water. Stir, cover the bowl and leave to stand for 10 minutes. Add in the tomatoes, orange pepper, feta and coriander.

Sprinkle with a squeeze of lime juice.

Fill the mix into the pepper halves and bake for 10 minutes.

If you enjoyed this recipe, try our Mediterranean Omelette.