 Preparation Time |
5mins
|
 Level |
easy
|
 Serves |
2
|
|
Bites
|
1
|
140g cooked & peeled prawns
Mixed salad leaves of your choice
1 Ripe avocado
1 Mango
1 Red chilli, decided and finely sliced
1 Lime, juiced
1 tbsp Extra virgin olive oil or avocado oil
1 tsp Honey
Bunch of coriander, finely chopped (optional)
Bunch of mint, finely chopped (optional)
Firstly, make your dressing by putting your oil, honey and lime juice into a jam jar and give it a good shake, season to taste.
Next toss all your ingredients together with your dressing in a bowl and mix well. Serve and enjoy with some crusty sourdough of your choice.
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