Herbs and Herb Talk
How can we get the most from herbs to provide us with one of the easiest, least expensive, and tasty ways to add variety to our dishes in the coming weeks?
Herbs are so much more than just a flavour and garnish, they also contain lots of health benefits, so it’s well worth looking at how to get the most from these versatile plants at this time.
Over the coming days, we’ll be offering helpful tips on food storage, freezing, and preparation. We’ll be recommending recipes to cook in bulk, at times with limited resources, perhaps for sharing with others, and always to bolster our immune systems.
It’s our aim to help you to make the task of cooking as nutritious, time-saving, and as practical as possible. Using herbs in our cooking is a great way to achieve all 3!