Unislim Recipes

Tzatziki

  • Vegetarian

 Preparation Time
10mins
 Level
Easy
Free Food
FF
Ingredients

1 Large tub Low fat Greek Style Yogurt (less than 60kcals per 100g)

Juice of 1 Lemon

1 Cucumber – peeled and cored

Dill

1 1 Garlic clove – minced

Salt

Method

1 Place 2 sieves over 2 bowls.  In one sieve, pour the tub of greek yogurt and allow any liquid to drain off.

2 Peel, core and dice your cucumber into very small cubes before adding to the second sieve.  Sprinkle the cucumber with a little salt to help absorb any excess moisture.  Leave the two bowls to drain off for 30mins – 1hr.

3 When drained, combine the ingredients in the sieves to another bowl, along with the juice of 1 lemon, 1 minced garlic clove and a liberal sprinkling of dill.

4 Serve with Falafal, or toasted tortilla pieces. Also great on spicy chicken dishes or as a topping on greek omelettes.

 

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