 Preparation Time |
10mins
|
 Cooking Time |
3mins
|
 Level |
Easy
|
 Serves |
4
|
|
Free Food
|
FF
|
2 Tubs Strawberry Low Fat Natural Yogurt ( Less than 60kcals per 100g)
1 Tub Strawberry Fromage Frais
1 tsp Vanilla essence
A Handful of Fresh Strawberries
1 tsp Sweetner
Ice scream you scream we all scream for ice cream!
Stir the Low fat yogurt and fromage frais together in a bowl. Add sweetener and vanilla essence to taste. Pop into a freezer proof tub. Place in the freezer and lightly whip every 30 minutes or so to stop ice crystals forming.
The ice cream will be ready in a few hours. Remove from freezer 10 minutes before serving. Add freshly chopped strawberries on top and voila. Easy peasy ice cream 🙂
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