 Level |
easy
|
|
Bites
|
1.5
|
110g Garden Peas
4 tbsp Coriander
1 tbsp Tahini
2 tbsp Lemon juice
2 Minced Garlic Cloves
1 Tbsp Low Fat Natural Yogurt
Sprinkle Ground Cumin
2 tbsps Butter Beans/Chickpeas
Salt
Bring a pot of water to the boil. Cook the peas until tender. Drain, and run under cool water.
Pulse the peas, coriander, tahini, chickpeas or butterbeans, yogurt, lemon juice, garlic and cumin in a food processor until blitzed.
Season with a pinch of salt.
1.5 Bites per dish. Alternatively, you can make this a free hummus, by omitting the tahini.
This quick and fiery Sriracha mayo takes seconds to make, is free on the plan, and adds…
When online food trends go viral, we always want a piece of the action. We also want to…
Naturally sweet, wholesome and packed with goodness, these 1 bite energy calls are the …
Fresh, light and bursting with flavour, the perfect tasty snack or starter with a lil I…
Watch from our extensive list of great video recipes, try one today.
Drop A Dress Size
6 Week Challenge
Join now!
Congratulations, you’ve chosen our local membership bundle for:
Congratulations, you’ve chosen our online only membership bundle for:
Congratulations, you’ve chosen our online membership bundle for:
