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Unislim Recipes

Crab & Avocado Toasts

Name: Crab & Avocado Toasts
Cook time: 5 min
Yield: 6
Ingredients: 1 Brown roll; 2 tbsp Extra virgin olive oil; 200g, cooked Crab meat; 2 tbsp Fresh lime juice; 1tbsp Chopped fresh mint; 2 Hass avocados; pinch Cayenne pepper; pinch sea salt&ground pepper

Try this oh so yummy recipe, perfect for a dinner party starter or as a healthy snack.

Preparation Time	5mins
Cooking Time	5mins
Level	Easy
Serves	6

Ingredients

1 Brown roll

2 tbsp Extra virgin olive oil

200g, cooked Crab meat

2 tbsp Fresh lime juice

1tbsp Chopped fresh mint

2 Hass avocados

pinch Cayenne pepper

pinch sea salt&ground pepper

Method

Serves 6
1.5 Bites + FC per serving

Preheat oven to 180°C/gas mark 4.Thinly slice the brown roll and lightly brush the slices with olive oil.

Transfer to a baking tray and cook in the oven for 3 – 4 minutes or until lightly golden. In a bowl, mix together the crab meat and mint and season with salt and pepper. In a separate, smaller bowl mash the avocado flesh with lime juice, and season in the salt and pepper and a pinch of cayenne pepper. Spread the mashed avocado over the sliced bread. Top with the crab mixture. Serve and enjoy!