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Unislim Recipes

Banana Tea Loaf

Level
Easy
Serves
12
Bites
2
Ingredients

2 strong tea bags

225g self-raising flour, sifted

1 tsp baking powder

Seeds of 4 crushed cardamom pods

Pinch of ground cinnamon

Pinch of ground nutmeg

60g reduced fat butter, diced

85g light soft brown sugar

Grated zest of 1 orange

1 egg, beaten

2 ripe bananas, mashed

Method

 

 

Pour 150ml boiling water over the tea bags and steep for 5 minutes.

Mix the flour, baking powder and spices.

Rub in the butter and add the sugar and orange zest.

Stir in the beaten egg, warm tea and bananas.

Spoon into a lined 1-litre loaf tin and smooth the top.

Bake in the oven at 180°c, gas mark 4 for 45 minutes, until risen and firm to the touch.

Cool on a wire rack, then wrap in foil.

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