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Balsamic Chicken & Mozzarella

Name: Balsamic Chicken & Mozzarella
Yield: 2
Ingredients: 2 chicken breasts; 3 tbs balsamic vinegar; 2 tbs olive oil; 2 garlic cloves; 60g mozzarella cheese; 1, sliced red peppers; small handful fresh basil leaves

A tasty chicken and cheese dinner..Yummy!!

Preparation Time	3mins
Cooking Time	3040mins
Level	Medium
Serves	2
Bites	1.5

Ingredients

2 chicken breasts

3 tbs balsamic vinegar

2 tbs olive oil

2 garlic cloves

60g mozzarella cheese

1, sliced red peppers

small handful fresh basil leaves

Method

Marinade the chicken breasts in a good splash of Balsamic Vinegar, then add 2 tsp of Olive Oil and 2 garlic cloves in a zip lock bag and leave in the fridge for a few hours (3 minimum).

Roast some red peppers in the oven at 180 degrees until they’re soft.

Grill the chicken and once it’s fully cooked, add a slice of Mozzarella on top and place back under the grill for a few moments until the cheese starts to melt.

Top with fresh basil leaves and a slice of roasted red pepper.

Add a drizzle of Balsamic Glaze to finish it off.

Serve with baby boiled potatoes.

Yummy!