 Level |
Easy
|
 Serves |
1
|
|
Bites
|
1.5
|
2 x 30g slices of wholemeal sourdough or a 60g wholemeal crusty roll
1 avocado
Half a tsp of dried chilli flakes (optional)
½ small clove garlic finely grated
Juice of half a lime
Salt and pepper
1 tsp olive oil
Fresh coriander
Peel and destone an avocado and mash in a bowl.
Add all of the other ingredients and continue to mash to a consistency you like.
Spread over toasted wholemeal bread.
Sprinkle with fresh coriander and serve.
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