Food
Italian Seasoning
A simple, aromatic homemade Italian seasoning blend that’s perfect for adding authentic…
|
5mins
|
|
40mins
|
|
Easy
|
|
4
|
300g whole wheat pasta
500g passata
500g tuna chunks
10g fresh parsley
4 chopped tomatoes
120g reduced fat cheddar cheese
300g sweet corn drained
1 Bite Per Serving, Serves 4
1 Preheat the oven to 200ºC. Bring a large pan of water to the boil, add the pasta and cook for 8 minutes. Drain the cooked pasta and then put back into the pan.
2 Stir through the passata sauce, tuna, sweetcorn, chopped tomatoes and half the parsley.
3 Tip the mixture into a large baking dish and sprinkle the reduced fat cheese over the top.Cook for 30 minutes, until golden and bubbling. Garnish with the remaining parsley just before serving.
A simple, aromatic homemade Italian seasoning blend that’s perfect for adding authentic…
Garlicky, buttery and oozing with flavour, we think our oh-so-crispy chicken Kiev is mu…
Roast Leg of Lamb is up there with one of everyone’s favourite Sunday Roasts. This simp…
This is a simple, delicious and extremely versatile tomato based sauce that is free on …
Watch from our extensive list of great video recipes, try one today.
Drop A Dress Size
6 Week Challenge
Join now!
For assistance, please contact our support team. Thank you.
Congratulations, you’ve chosen our local membership bundle for:
Congratulations, you’ve chosen our online only membership bundle for:
Congratulations, you’ve chosen our online membership bundle for: