
Beef & Guinness Stew
Arguably Ireland’s national dish, Beef and Guinness stew is rich, hearty and packed wit…
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1mins
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10mins
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Easy
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2
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Bites
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1
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3 tbsp soy sauce
3 tsp honey
1 tsp olive oil
1 Lime lime juice
2 garlic cloves minced
salt and pepper
1/2 tsp red pepper flakes, to taste
2 tbsp coriander
2 skinless chicken breasts, cut into small pieces
In a bowl – combine soy sauce, salt, pepper, honey vegetable oil, garlic, lime, red pepper flakes, and 1 tablespoon of coriander.
Place chicken in the marinade – cover and place in the fridge for 1 hour.
Place chicken on skewers and heat on a grill or fry pan – cook each side for a couple minutes until cooked through.
Sprinkle the rest of the coriander on top and serve immediately.
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