 Level |
Easy
|
 Serves |
40
|
|
Bites
|
1.5
|
250g Flour
175g Butter
75g Caster sugar
2 tbsp Cold water
1 Vanilla bean
2 tsp Vanilla extract
3 tbsp Matcha powder/Green food colouring
Place butter, flour and matcha powder into a bowl and rub together until the mixture resembles fine breadcrumbs.
Stir in rest of the ingredients , and 2 tbsp of cold water. Combine to form a ball. Roll out onto lightly floured surface until roughly 1cm thick.
Using cookie cutters, cut out approx. 40 cookies. Place onto a lined baking tray and bake in a preheated oven at 180C for 10- 12 mins until golden.
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