 Preparation Time |
10mins
|
 Level |
easy
|
 Serves |
2
|
|
Bites
|
1
|
200g Unislim GorgeUS Chips
4 bacon medallions, finely sliced
2 tsp Cajun Seasoning
60g low fat Cheddar Cheese
2 Spring Onions, sliced
1 Onion, diced
1/2 Red Pepper, diced
½ tsp Salt
While the chips are cooking in the oven, with a sharp knife cut the bacon into small 1cm pieces. Chop the red pepper into small cubes and peel and dice the onion.
With a wok or frying pan add some spray oil and stir fry the sliced onions, bell peppers and bacon pieces and cook until the onions start to soften and the bacon is cooked (keep frying if you like them crispy).
When the chips are cooked, reheat the stir fry mixture for 1 to 2 minutes and add the cooked chips and mix together. Add the Cajun seasoning, salt and mix until evenly distributed.
Place the mixture back into the airfrier and top with the cheese. Bake until the cheese has melted, top with the spring onions and enjoy
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