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Lemon Thai Prawns

A tasty version of a Thai dish....Yummers!!!!

Preparation Time
30mins
Cooking Time
10mins
Level
Easy
Serves
4
Ingredients

20 King Prawns, peeled (remove heads)

2.5cm Root Ginger, grated

1/2 Lemon, juiced

1 Clove of Garlic, minced

1 tsp Hot Chili Flakes

Chopped Fresh Coriander

Low Cal Spray Oil

240g Egg Noodles

Method

In a bowl, marinate the raw prawns in all of the ingredients bar the coriander for about 30 mins.

Then spritz your pan with low cal spray oil and once it’s hot, add the prawns and marinade to the pan.

Saute for about 45 seconds  to 1 minute.

Once the prawns are cooked remove from the pan and mix with fresh coriander and serve with steamed veggies and egg noodles.

 

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