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Hot Toddy

Keep that cold at bay with our delish, Hot Toddy. 1.5 Bites per serving

Preparation Time
5mins
Cooking Time
5mins
Level
Easy
Serves
2
Bites
1.5
Ingredients

4 cloves

2 cinnamon sticks

a squeeze of lemon juice

2 lemon wedges

2 pub measures of whiskey

2 tsp honey

4 cm piece of ginger, peeled and finely grated

160ml water

Method

Pour 160ml of water into a pan over a medium heat.  Add in the cloves, cinnamon sticks and ginger. Let it simmer lightly for 5 minutes.

Pour your whiskey into 2 warm glasses then add your spiced water mix on top. Stir in 1 tsp of honey into each glass along with a squeeze of lemon juice.

Serve with a lemon wedge and cinnamon stick.

Tip: Sprinkle nutmeg on top for a festive feel

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