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Moroccan Spiced Lentil Stew
This vegan one pot wonder is packed full of flavour and goodness. It’s a wonderful pl…
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112g / 4oz Cooking Apples - Peeled, cored and chopped
1 tbsp Water
2 tsp Sweetener
Put the apples in a saucepan with water. Cover and cook over a low heat until they are soft and mushy.
Take off the heat and beat in the sweetener. Cool.
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