Bangin’ Bruchetta
Bruchetta is an antipasto from Italy and worthy of any kitchen table around the world. …
Preparation Time
|
10mins
|
Cooking Time
|
mins
|
Level
|
Easy
|
Serves
|
1
|
Bites
|
2
|
half an an apple, grated
30g rolled oats
1/2 tsp cinnamon
1/2 tsp vanilla extract
1 cup low fat yogurt
75ml low fat milk
20g almonds, chopped
In a bowl combine the oats, cinnamon, vanilla extract, yogurt and milk. Add the grated apple and mix well. Cover the bowl with wrap or foil and leave in the fridge overnight.
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