
The World’s Best Burger
When you think of watching your waistline, having a good ole juicy burger mightn’t fe…
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30mins
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20mins
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Easy
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6
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Blend the garlic, ginger, orange and spring onions in a food processor.
Add the honey, soy sauce and vegetable oil, and give it a stir.
Soak the chicken in the mixture and leave to marinate for at least 2 hours. However, the flavours are best absorbed if you marinate overnight.
Thread the chicken, mushrooms, tomatoes, courgette and peppers onto wooden skewers.
Cook the kebabs under a hot grill or you could even cook on the BBQ for 10-15 minutes, until the chicken is cooked and brown. Turn the skewers frequently and apply more marinade as needed.
– Unislim
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