Caesar Salad
Who doesn’t love a Caesar salad? It’s a great gateway into the wonderful world of s…
Preparation Time
|
5mins
|
Cooking Time
|
40mins
|
Level
|
Easy
|
Serves
|
2
|
Free Food
|
FF
|
8 Baby Potatoes
1 tsp Paprika
1 tsp Olive Oil
A few sprigs Rosemary
To season Cracked Pepper
Wash and scrub your potatoes, but do not peel them.
Quarter them and place them in a bowl.
Add 1 tsp olive oil, paprika, a few sprigs of rosemary and a twist of cracked pepper.
Toss the bowl until potatoes are nicely coated.
Place in a 180degrees preheated oven for about 35-40 minutes or until golden and crispy.
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