UNISLIM

Chicken Curry In a Hurry

Our Curry in a Hurry is so easy to make you'll never order takeaway again. This recipe serves 4, 0.5 bites per portion

Preparation Time:

5-10 minutes

Cooking Time:

15-20 minutes

Skill Level:

Easy

Servings:

4

UNISLIM
0.5
Ingredients
Method

Ingredients:

  • Low cal spray
  • 1 Finely chopped onion
  • Clove of garlic
  • 4 Chicken Breasts
  • 2 tbsp Curry Paste
  • 1/2 a tin Tin of chopped tomatoes
  • 3/4 of a cup Chicken Stock
  • 1/4 of a plate Basmati rice

Method:

Add the low cal spray into a non stick pan and heat over medium heat.

Add in the finely chopped onions. Cook and allow to soften.

Throw in the clove of crushed garlic, 4 diced chicken breasts, 2 tbsp of curry paste, 1/2 the tin of chopped tomatoes and lastly the chicken stock.

Let cook for approximately 15-20 minutes and add more stock if needs be.

Meanwhile, boil the Basmati rice in a saucepan.

Serve the chicken curry with a 1/4 plate of Basmati rice.