Get ’em while they’re hot!
Our Gorge-Us range of chips are super tasty, gluten-free, vegan-friendly and low in saturated fat. With 4 delicious products to choose from, there’s something for everyone. Perfect for a yummy fake-away dish.
Check out our favourite toppings to make our chippies totally irresistible!
Before popping our Gorge Us chips/wedges into the oven, place them on an oven tray and sprinkle with a little parmesan and freshly chopped parsley before roasting. Delish!
These go great with our Fancy Fish Fingers!
A few rosemary sprigs placed into the oven dish with your Gorge Us! Chips for an aromatic, Sunday roast style take on a mid-week serving of chips!
They work delicious with Peppercorn Steak – try out this recipe!
Add a garlic kick to your Gorge Us! chips! Either sprinkle some grated garlic clove over your chips before the go in the oven or dip your chippies into a creamy garlic dip whipped up using lighter than light mayo blended with 1 minced garlic clove and fresh parsley – mmm – devilishly dippy!
These go great with our Fakeaway Chicken Goujons!
Add some heat to your Gorge Us! Chips by sprinkling some smoky paprika or chilly flakes (as much as you dare) on them before placing in the oven. Try them with a side of spicy Unislim Salsa!
And we couldn’t forget the simplest, but one of the old time favourites – Salt & Vinegar! Served up with a piece of white fish and steamed veggies, a splash of vinegar and some sea salt sprinkled on your Gorge Us! chips, is an oldie – but definitely a goodie!
Or if you like yours as easy dunkers – try our Unislim Ketchup for delicious dipping!
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